Found over at Lars.
The rules:
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare (I don’t like raw meat!!)
5. Crocodile
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari Yuck!
12. Pho
13. PB&J sandwich (I did grow up as an American)
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and beans
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar (Had both, but not at the same time. Does that count?)
37. Clotted cream tea
38. Vodka jelly/Jell-O (Jell-O shots, great for parties)
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects (No way!)
43. Phaal
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear (It’s a cactus used in mexican cooking)
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal (I prefer Burger King)
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV (Hello, I live in Bavaria!)
59. Poutine
60. Carob chips
61. S’mores
62. Sweetbreads
63. Kaolin (I’m sure I ate clay at some point during my childhood)
64. Currywurst
65. Durian
66. Frogs’ legs (No. No, no, no.)
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant
85. Kobe beef
86. Hare
87. Goulash ( or Ghoul ash … 
)
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake
53% isn’t so bad. A lot of the stuff I haven’t tried I’ve never even heard of.
Okay, now I’m hungry. What’s your omnivore score? Anyone?
Is the really expensive whiskey really all that much better than sort of expensive whiskey?
i have phases where I eat Hostess fruit pies 2 or 3 times a week.
Hm. Good question. I actually don’t know much about Whiskey. It DID taste great… but I don’t know if I would’ve known the difference anyways
.
LOL – I know such phases were you can’t get enough of one special dish.
I love it that everyone is keeping the comments I added! Will they be all over the internet soon?
Oh. Iguess I only kept those which are fitting in my case also. At least I hope so